This name, “IEZER”, brings us in mind a deep mountain lake, the image of some real mountain crests and even the loneliness of an orthodox old church… Wonderful, full of vitality and healthful places, exactly what we offer to you: healthy food!

“IEZER” company was started in 1999. We started manufacturing soy protein vegetal products on November 1, 2002, with only 6 available products.  With hard work and iron perseverance, their range was enriched, so that today, we are manufacturing more than 70 products. In the nearest future, we intend to complete our range of products with bakery products, ice-cream and even cooked food.  And all of these, made of course of soy protein.

Our managers are aware of the quality importance and their priority is to continuously improve it as well as to diversify the range of products.   Therefore, our products can be found on the shelves of all natural food stores in Romania, as well as of regional store networks.  They are also found in supermarkets and hypermarkets such as: Kaufland, Plus and Selgros. In order to reach this stage, we have increased our operations capacity from around 5 tons/month (initial production) to 50 tons/month (present quantity), with real doubling possibilities, namely to 100 tons/month, in the future.

This numbers prove not only the quality of our products, but also the increasing awareness of the benefits assured to consumers of natural products, based especially on soy beans.

The technology that we use in manufacturing soy based food is the same as the one used for meat products industry, but the products are preserved only by boiling and smoking, without synthetic preservatives.  These products are kept only at low temperatures, between 2-6 degrees C.

After having applied this technology, our company experienced a considerable increase of the demand on the proposed food market, which mobilizes us to reach a higher quality level, in order to be more competitive on the EU market.  Currently, we are exporting in Spain, Germany and we have real opportunities to deliver our products in Hungary, Italy and even Japan.

The company is implementing a HACCP credentials training program, which means that we shall dispose of a management operation system for food security.

Under the control of this system, the quality reliability can be guaranteed, and potential dangers are fully excluded.